This is the easiest thing to do ever. It takes about 5 minutes to get everything together and 8 hours later dinner is ready. It couldn't be any easier and it tastes delicious - plus it makes enough for leftovers. I served it with sweet potato fries and ginger dressing cole slaw.
Ingredients:
2 medium onions chopped
1 cup ketchup
2/3 cup cider vinegar
1/2 cup packed brown sugar
1 small container tomato paste
3 tbsp sweet paprika
4 tbsp worcestershire sauce
2 tsp salt
2 tsp pepper
4 lb. pork shoulder cut into two pieces
8 kaiser or sandwich rolls
Place all ingredients except pork and rolls into bottom of slow cooker and mix together well. Add two pieces of pork and cover with slow cooker lid. Set on low for 8 hours. After 8 hours pull apart with two forks. Toast rolls and spoon pork onto rolls.
Enjoy! Susan
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