Tuesday, June 21, 2011

Graham Cracker S'more Cookies

My youngest daughter was in a baking mood this weekend so she made these for our 34th Annual Father's Day Picnic.  My husband and I are both very lucky that our fathers are still very healthy and in their 80's.

11 tbsp unsalted butter, softened
1 cup brown sugar packed
1/2 cup granulated sugar
2 large eggs
1 tsp vanilla
1 tsp baking soda
1/2 tsp sea salt
2-1/2 cups flour
1 cup semisweet chocolate chips
1 cup mini marshmallows
2-3 hershey bars, broken into pieces
2 packages graham crackers, broken into squares

Preheat oven to 375 degrees.  Line baking pans with parchment paper.  Lay graham crackers on baking pans side by side as close as possible. In a medium bowl, whisk together flour, baking soda and salt.  Set aside.

In the bowl of an electric mixer, cream butter with both sugars until light and fluffy.  Add egg and vanilla.
Add flour mixture to butter mixture and combine.

Fold in chocolate chips and marshmallows.
Place tablespoons of dough on to graham crackers 1 - 1-1/2 inches apart.  Press down slightly with fingers.

Bake for 5 minutes then remove from oven to press Hershey bar pieces on the top. Bake for 5-7 more minutes until dough is beginning to turn brown at the edges.  Remove to cool.

Recipe from alwayswithbutter.blogspot.com, http://www.addhousewife.com/

Enjoy!   Susan/Samantha

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