Ingredients for Biscoff Brown Sugar Bars:
Crust:
1/2 cup unsalted butter, softened
1/4 cup light brown sugar
1 cup all purpose flour
1/8 tsp salt
Filling:
3 large eggs
1-1/4 cups light brown sugar
1/2 cup biscoff spread
1/2 cup all purpose flour
Topping:
1/2 cup Trader Joe's Cookie & Cocoa swirl
Directions:
Preheat oven to 350 degrees. In a large bowl, combine crust ingredients on medium speed just until mixture is evenly mixed and moist.
Meanwhile beat the eggs, 1-1/4 cup light brown sugar, biscoff spread and all purpose flour on medium speed until smooth.
When crust is done pour the mixture evenly over the crust and bake for another 30 minutes or until middle is set.
Cool completely. Cut into squares.
Microwave 1/2 cup of the cookie and cocoa swirl spread if desired for 30 seconds. Spread on top of each bar and let the topping set before handling. You can sprinkle each bar with powdered sugar instead if you desire.
Enjoy!!
Hi! Glad you liked them. They were a favorite of mine. Love the addition of the topping. Have a great day!!
ReplyDeleteOkay, turning cookies into cookie butter is one thing. But turning cookie butter BACK into cookie bars? Um...sign me up!
ReplyDeleteOH WOW!
ReplyDeleteMmmm.
ReplyDeleteAlso--I had you. I made your blueberry pie bars and they were perfection.
DeleteOhhhhh....biscoff is one of my favorites! I love it so much, I just eat it out of the jar and refuse to bake with it. :) But these bars sound amazing!
ReplyDeleteYour Biscoff Brown Sugar Bars look awesome, we will love this special treat.
ReplyDeleteGreat recipe for the SRC.
Miz Helen
Love the flavors in these bars! Great recipe for the SRC!
ReplyDeleteThese look fantastic. I might be out of biscoff (ahh!) but maybe a nutella version?
ReplyDeleteBiscoff bars looks delicious! And who can resist a little chocolate? :)
ReplyDeleteThis looks amazing! Pinned. We really appreciate you taking the time to be a part of our party. I hope we get to see you tonight at 7 pm. http://loulougirls.blogspot.com
ReplyDeleteHappy Monday! Lou Lou Girls
Wow these look so good!! Thank you so much for linking up at Tasty Tuesday! Your recipe has been pinned to the Tasty Tuesday Pinterest board! Please join us again this week!
ReplyDelete